Coffee Bar - The Simple Things Done Well
When we created the coffee bar, we knew what we wanted, but also recognised our limits. We may not be trained chefs (sad face), but we're passionate about flavour and the importance of high-quality ingredients (smiley face).
That's why we focus on sourcing the best ingredients and creating a menu with simple yet tasty flavour combinations. Welcome to The Counter, where the simple things are done well.
The menu isn't long, and it won't change that much...
... there, we said it! We've learnt from experience visiting other cafes that have extensive and complex menus leads to 3 painful consequences. Firstly, the ingredients used are not always fresh; worse, there is a significant amount of waste. Secondly, service becomes slow and cumbersome. Lastly, the flavour of the dishes tends to be lacking or artificially enhanced by excessive salt, MSG, or other undesirable additives. At The Counter Deli, we keep our menu small, but flavour driven. We believe that true flavour comes from high-quality ingredients, combined intelligently.
Simply Better Coffee
The café team is obsessed with coffee - Richard ensures this! Striving to find consistency and quality in espresso-based coffee is one of the most difficult things to achieve, and through continual training and investment in both staff, the best coffee and machines*, we try our very best to get there.
Here at The Counter, we exclusively use coffee sourced from New Kid Roasters - Letterkenny's first commercial Speciality Coffee Roasters. At New Kid, Richard (owner and roaster) spent two and a half years honing his craft under the mentorship of the world's foremost speciality coffee expert. From using a small 500g roaster in his in-law's garage, he has perfected his skills.
At New Kid, they source only current crop beans, guaranteeing freshness as the coffee cherries are harvested within the last 6 months. Their German-built Probatone 12 roaster, the leading edge in coffee roasters, ensures precise and exceptional roasting.
We proudly serve New Kid coffee beans at The Counter!
*for the fellow coffee geeks we use a Puqpress tamper, a Nuova Simonelli Mythos One Climapro grinder, a La Marzocco KB90 coffee machine and VST 19 gram baskets along with Acme tableware.
Fresh, locally sourced Sourdough and more…
At The Counter, we're fortunate to work with two fantastic local sourdough suppliers: Scarpello Food Co. and Belle's Kitchen. Their high-quality sourdough takes center stage in our menu, from classic buttered toast to tasty toasted sourdough sandwiches.
Our sandwiches feature premium Sheridan's cheeses, Filligans preserves, and fresh ingredients. We prioritise quality over cost because we believe in creating memorable flavour combinations that are worth every penny.
Looking for something savoury? Don't miss our homemade sausage rolls, including a vegan option. And for those with a sweet tooth, we offer a tempting selection of homemade treats, including the beloved Oozey Lemon slice, a family recipe. We also offer a variety of gluten and dairy free sweet treats!
At The Counter, we're all about delicious food, great coffee, and meaningful conversations. Join us for a satisfying experience that's simple, tasty, and enjoyable.